Tasting Event: That's Oregon Amore!

Join Cellar 503, Viola Wines, and Cana’s Feast Wineryfor a fun alternative to the traditional Valentine’s Day dining out routine. We’re bringing in a guest chef, Anthony Cafiero (formerly of Racion and Tabla), and two of our fabulous winery partners who focus on Italian varietals grown in Oregon for deliciously-perfect pairings.

We’re keeping this Valentine’s Day informal and informational. Enjoy each small plate of Northwest fare paired with a different wine. In this fun Q&A cocktail-party-style gathering you’ll learn a thing or two about what makes a good pairing and why Italian varietals love to grow here.

When: February 14th (Valentine’s Day!)

Time: 6 to 8 p.m.

Who: singles, couples, friends, family you like, maybe a neighbor you’d like to get to know

Cost: $65 per person / $60 Cellar 503 member

Space is limited. Reserve your tickets now!


Menu:

Round 1
2015 Cana’s Feast Arneis
2014 Cana’s Feast Barbera
2015 Viola Wines Bianco d’Allegre
2015 Viola Wines Traminer Aromatico

Sage and white bean spread, rosemary crostini, aged balsamic
Saffron arancini, garlic aioli
Wild mushroom fricaseé, truffle, honey
Scallop Crudo, lemon confit, caviar

Round 2
2013 Cana’s Feast Nebbiolo
2013 Cana’s Feast Montagna Rossa
2015 Viola Wines Barbera d’Alder
2014 Viola Wines Sangiovese

Pork tenderloin pinwheel, Romesco sauce
Butter poached potato, parsley, horseradish
Chicken liver and sherry paté, pickled shallots, herb tuile cookie
Slow-cooked pork shoulder, grain mustard, radish

Please note: While most of the small plates are gluten free, we are unable to accommodate additional dietary restrictions.

Date: Tuesday, February 14, 2017

Time: 6:00 p.m. - 8:00 p.m.

Location:Cellar 503 Tasting Room4407 SW Corbett Ave, Portland, Oregon 97239