How It Works
Cellar 503 is a wine club featuring unique, high quality, affordable wines that represent the full range of great Oregon wine.
This is a wine club for anyone who loves Oregon wine and wants to explore. Whether you're a wine club regular or just getting started, you're welcome here.
What you'll get.
Most Cellar 503 members sign up for two bottles every month - either two reds, two whites, or one of each (your choice!)
Prices for two bottles range from $45 to $55 per month. Shipping is $19.99 per order for the continental United States and $49.99 for Alaska and Hawaii. If you're in the Portland area and want to pick up at our Sip 503 events, handling is $5.
Or splurge, and get four bottles every month! Too much? Sign up for a seasonal selection - just four bottles every three months. Quarterly members receive their wine in January, April, July and October.
One-time and short-term gift memberships are also available.
As a Cellar 503 wine club member, you'll get more than great wine at home:
- Complimentary tastings (for you and up to three guests) at our monthly wine club events in Portland. Outside of Portland? We travel frequently and if we hold a tasting event in your town you'll get free access to those events!
- A 10% discount when you buy two or more bonus bottles in addition to your subscription.
- Refer your friends to Cellar 503, and if they join, you'll both get $20 off your next shipment.
- Members-only pricing for Cellar 503 special events, including our annual wine festival, Pour Oregon.
- Members-only pricing for renting the Cellar 503 tasting room for private events.
And, most exciting, our new club member benefits card, the Explore 503 wine country pass, a unique member benefits card that gives you special discounts at our winery partners.
You're going to love this.
Cellar 503 makes it easy to discover great Oregon wines. Each shipment will be themed around a region, a season, comparing styles of wine, or a part of Oregon wine culture. We’ll include detailed tasting notes, stories of the winemakers and growers, and notes on that month’s theme.
